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流程图关键词汇解读：步骤非常多，但不难理解，描述如何去制作水果罐头。
picking —— transporting —— choosing ——weighing —— washing —— cool storage —— peeling —— dividing —— syrup(糖浆) / water / juice —— sealing ——cooking / sterilizing(消毒) —— cooling —— packaging —— supermarket
小鹏哥原创流程图语料库：
1. The given flow chart illustrates how apple cans are produced
2. There are several main steps during the process of making apple cans
3. First，fruits are picked as raw materials for making cans ，then，they are transported to factories where they are chosen，weighed and washed by workers to finish the preparation work
4. Next，some qualified apples are cooled during the storage process，then， they are peeled and divided into pieces by workers
5. thereafter，the apples are put into a container and are mixed with syrup / water / juice to improve the flavor (taste)
6. Following this，apples are sealed，then， apples experienced the process of cooking and sterilization
7. after cooling and packaging step，the cans are transported to local supermarket for sale
以上即是薛鹏老师对1月31日流程图写作题的讲解，希望能对烤鸭有所帮助，另外，小鹏哥在2015年2月8日晚20:30还将为各位考生带来考试解析和预测(针对2月7日考试的解析和针对下一场考试的预测)，更多免费直播课请关注网直播大讲堂!
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